Putting miscellaneous grains, bottled seasonings, bottled nuts and bags of dried mushrooms in the drawer under the stove can easily shorten the shelf life! You know, the large drawer close to the stove is almost like A small greenhouse that reheats from time to time, when you cook on the stove, the temperature is easily transferred to the drawer below. Therefore, this drawer is the most suitable for storing the bowls and bowls that are sterilized and ready to use. On the one hand, it is easy to access when serving dishes. On the other hand, when the temperature is low, the dishes are warm when they are taken out, and it is not easy to load dishes. cool down.
Cabinet countertops can be roughly divided into four categories: natural stone countertops, artificial stone countertops, refractory decorative board countertops and stainless steel countertops. For different cabinet countertops, our cleaning and maintenance methods are not all the same.
Some consumers complain that their kitchen is outdated, and the style of the kitchen is no longer popular. If you want to renovate the kitchen style but don't want to make a big splash, in fact, we only need to choose some popular kitchen accessories, which can restore the popular elements of the kitchen in the past. Details can also reflect fashion, making your kitchen always young.
In our daily life, the deliciousness of the kitchen condiment regulator food we eat is a necessity for our nutrition, but we don’t know that the condiments in the kitchen can actually cure some minor problems and prevent minor diseases.
People in the modern living environment are paying more and more attention to healthy diet. What should we pay attention to for the health of the kitchen?
Usually the main part of the cleaning and maintenance of the kitchen is the cleaning of the cabinets, and the cleaning of the cabinets needs to be divided from the composition of the cabinets. The maintenance methods and techniques for different parts of the cabinets are also different, and we need to master the methods and tricks. So what do we need to pay attention to in cleaning and maintenance?
